Advice from London Knife Sharpening on How to Sharpen Your Razor Without Making These Mistakes

Maintaining your razor’s sharpness may be satisfying and affordable by sharpening it yourself. Nevertheless, it might seem more challenging than it might seem to point a razor, and people make persistent errors that might harm their razors or make the sharpening ineffective. While sharpening your razor at home, london knife sharpening offers some advice on avoiding pitfalls.

Mistake #1: Choosing the incorrect angle
It’s essential to pay attention to the razor-sharpening angle. The blade could be harmed or dull if the wrong angle is used. London Knife Sharpening advises doing it at a 20-degree angle when using a honing stone to sharpen your razor. When pointing, be sure to use minimal pressure and a constant rise.

Mistake #2: failing to prepare the razor
Cleaning and drying your razor entirely are essential steps before sharpening it. The sharpening procedure may not be as successful, and you risk damaging the blade if your razor is not clean and dry. Before beginning the sharpening procedure, London Knife Sharpening advises drying the edge with a soft towel and cleaning it of any rust or debris.

Mistake #3: Excessive Honing Stone Use
Long-term usage of the honing stone can harm the blade and make it more challenging to achieve a sharp edge. According to London Knife Sharpening, at most ten strokes should be made on either side of the honing stone. After using the honing stone, go to a strop to smooth down the edge’s edges.

Mistake #4: Failing to use a razor
The process of stropping is crucial to the sharpening process. First, the razor’s edge is improved, becoming smoother and sharper. If you do this, your razor might work better, and the blade might be scratchy or dull. London Knife Sharpening suggests using a leather strop with honing oil for the finest results.